Banana Chocolate Bread


  • Kaily (Bananas): 3 ripe
  • Cheeni (Sugar): ¾ cup
  • Oil: ¼ cup
  • Anday (Eggs): 2
  • Maida (All purpose flour): 1 cup
  • Coco powder: 2 tbs
  • Baking powder: 1 tsp
  • Metha soda (Baking soda): ½ tsp
  • Dar cheeni (Cinnamon) powder: ¼ tsp [optional]
  • Akhrot (Walnuts): ¼ cup [chopped]


Step 1: Mash Kaily (Bananas) with the help of a fork. Add Cheeni (Sugar) and mix well.

Step 2: Add Oil and mix well. Add Anday (Eggs) and give it a good mix.

Step 3: Sift Maida (All purpose flour), Coco powder, Baking powder, Metha soda (Baking soda) in a bowl. Mix Akhrot (Walnuts) in dry ingredients.

Step 4: Fold the Dry mixture into the egg mixture.

Step 5: Pour the Cake mixture into greased pan, and tap the pan 3 times.

Step 6: Bake at medium-low flame for 20 minutes.